Quince jam with nuts and raisins, 200g - "mix it is definitely the right choice for a healthy snack that gives you extra energy.

Citrus jam with almonds 200g - refined almond and citrus combine with colorful will give a portion of health.

Apricot jam 340g Sarata Monteoru - is a product made by traditional methods in the rim. The fruits are prepared with care, many known recipes, but being used less and less, thereby, many hours of work, "soul products."

Arieseni 370g melon jam - made using traditional methods of fruits collected from local households, located on the upper valley of the Grand Aries river, in depression Arieseni, jud. Alba.

Arieseni orange jam 370g - is made using traditional methods of fruits collected from local households, located on the upper valley of the Grand Aries river, in depression Arieseni, jud. Alba.

Apricot jam 230g Topoloveni - is a product made by traditional methods in the Arges. The fruits are prepared with care, many known recipes, but being used less and less, thereby, many hours of work, a chewy sweet.

Raspberry Jam 230g Topoloveni - it is a product made by traditional methods in the Arges. The fruits are prepared with care, many known recipes, but being used less and less, thereby, many hours of work, a chewy sweet.

Rose jam, Topoloveni, 230g - Aromatic and delicate, it is part of the range of jams that remind us of the "tastes of childhood". This sweetness has astringent, flavoring, fortifying, mineralizing and tonic effects.

Sarata Monteoru cherry jam 370g - is a product made by authentic methods in the Buzau.

Bitter cherry jam Sarata Monteoru 250g- is a product made by authentic methods in the Buzau.

Sarata Monteoru red cherry jam 240g - is a product made by authentic methods in the rim.

Sarata Monteoru white cherry jam 230g - is a product made by authentic methods in the rim.