GastroArt Publishing House

Editura GastroArt

GastroArt Publishing House is a natural extension for offline gastroart.ro - the first magazine dedicated to researching the history of Romanian cuisine and hospitality. The project aims reprinting all books of Romanian cuisine but also culinary books printing contemporary. In March 2019 GastroArt Publishing House launched a new collection of books dedicated to specialized areas related to gastronomy (history, ethnography, ethnology, archeology, anthropology and so on) .

Painea, aliment si simbol Salvati 17%
258,00 RON 215,00 RON
Antologie de texte esentiale pentru istoria gastronomiei romanesti Salvati 10%
39,00 RON 35,10 RON
BUCATAREASA NATIONALA 1874, J. C. Hintescu Salvati 10%
74,00 RON 66,60 RON
Carte cu autograf si Vin ecologic, Connaisseur fara ifose de Cezar Ioan si Cuvee Christian Domeniul Bogdan, 1 sticla + 1 gratuita Salvati 28%
108,00 RON 78,00 RON
Cărticica meseriei de bucătar Salvati 10%
58,00 RON 52,20 RON
Constantin Bacalbasa, Retete interbelice Salvati 10%
45,00 RON 40,50 RON
Maria Maurer, Carte de bucate Salvati 10%
45,00 RON 40,50 RON
Mihail Kogalniceanu, Costache Negruzzi, 200 de retete cercate de bucate, prajituri si alte trebi gospodaresti Salvati 10%
35,00 RON 31,50 RON
Ospataria lu’ Iancu – Bucate vechi de Dan Iancu, Editura GastroArt Salvati 10%
35,00 RON 31,50 RON
Painea, aliment si simbol Salvati 10%
43,00 RON 38,70 RON
Bucătăria română Salvati 10%
32,00 RON 28,80 RON

Bioshopromania.com foloseste cookies. Continuarea navigarii pe site se considera acceptare politicii de utilizare cookies.Pentru o experienta mai buna in site-ul nostru folosim si sisteme de analiza si marketing conform politicii de protejare a datelor.