Quince and its beneficial role in diet

09/02/2016
by George Burda
Bio Shop Romania - magazin online, magazin cu o gama larga de produse Bio, Naturale si Traditionale romanesti

As we know, Quince fruit is the star of the fall, but less knowledgeable and benefits that this fruit brings human organisumului.

Quince fruit are rich in vitamins and antioxidants that have numerous properties. Vitamins A, B, C and PP tannins in combination with pectin helps to maintain the health of the digestive mucosa and antioxidants reduce the risk of cancer.

Properties of quince:

- Has anti-inflammatory;

- Has analgesic;

- Has tonic and expectorant;

- Has astringent action;

- Strengthens the gums and teeth remineralizes;

- Decreases vascular pressure;

- Is a remedy for colds and flu;

Of pumpkin pectin substances are essential in reducing cholesterol!

Quinces are used for jellies and jams form because contain significant amounts of pectin. The fruit can be consumed as stewed or baked.

These fruits are antidepressants. To improve mood, after each meal take one tablespoon of quince jam.

Quince Jam is an exceptional sweetness, very aromatic, with a special taste, is suitable both for cakes and breakfast spread on a slice of buttered bread with a cup of tea or a glass of warm milk.

Alegeti borcanul tau de dulceata de gutui din magazinul nostru!

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