Loukoumi traditional greek delight, NOW produced in Romania, at Curtea de Arges. I did not change anything on ingredients and mode then only have improved flavors / natural essences that we use. We learned recipe two years ago at a monastery in Greece, the abbot Evlogii, whose parents came from Asia Minor and Greece during the First World War. His recipe is very rare in Greece ... the only loukumi that melts in your mouth. We use only natural ingredients.